The Sapporo Tradition
Sapporo was the first restaurant in Sudbury Ontario to serve genuine Japanese cuisine (2001). Under the operation of Jeff and Angela (2006–present), the menu includes sushi, maki, sashimi, teriyaki, tempura, bento boxes, noodle dishes, hot sake, and much more.
Many similar restaurants have since opened, but none match the quality of service, food, atmosphere and price—as our name suggests, "Sapporo #1".
Lunch
Available Monday to Friday from 11:00 a.m. – 3:00 p.m.
Served with miso soup and house salad
SIDE DISHES
Steamed Rice 2.00
Sushi Rice 2.50
Brown Rice 3.00
BROWN RICE
Exchange Sushi Rice for Brown Rice
1pc Nigiri 0.25
6pc Roll 1.00
8pc Roll 1.50
Jeff's Sushi Bar
BROWN RICE
Exchange Sushi Rice for Brown Rice
1pc Nigiri 0.25
6pc Roll 1.00
8pc Roll 1.50
CLASSIC ROLLS
Served with miso soup. Roll or Handroll Pricing.
CRUNCHY ROLL
Japanese Mayo, Tempura Flakes
SIGNATURE ROLLS
Served with miso soup.
NIGIRI SUSHI & SASHIMI
2 pieces per order
SASHIMI SUSHI DINNER
Served with miso soup, salad
COLD PLATES
VEGETABLE ROLLS
Roll and Handroll pricing.
ANGELA’S KITCHEN
GRILL
Served with miso soup, Angela’s pickle, choice of rice or mashed potato
DEEP FRY
TEMPURA
Served with miso soup, Angela’s pickle, rice
KATSU (PANKO-FRIED)
Served with miso soup, house salad, Angela’s pickle, choice of rice or mashed potato
NOODLES
Served with Angela’s pickle
UDON
Japanese Noodle Soup
YAKI UDON
Stir-fried Japanese Thick Noodle
YAKI SOBA
Stir-fried Japanese Buckwheat Noodle
RICE
Served with miso soup, Angela’s pickle
DONBURI (RICE BOWL)
STIR-FRIED KIMCHI RICE 13.95
BI-BIM-BAP
a bowl of rice topped with sauteed vegetables and Kochujang sauce
Party Platters
SASHIMI + SUSHI
SASHIMI
SUSHI
21 Nigiri, 14 Maki (DYNAMITE, CALI)
27 Nigiri, 28 Maki (DYNAMITE, CALI, FUTOMAKI, AVO+CU)
35 Nigiri, 40 Maki (DYNAMITE, CALI, FUTOMAKI, AVO+CU, SALMON, YAM)
MAKI
(DYNAMITE, CALI, FUTOMAKI, AVO+CU)
(DYNAMITE, CALI, FUTOMAKI, AVO+CU, SALMON, YAM)
(DYNAMITE, CALI, FUTOMAKI, AVO+CU, SALMON, YAM, PHILI, CRUNCHY CRAB, SPICY SALMON)
Read reviews on Urbanspoon.com & Restaurantica.com
The Sapporo Tradition
Sapporo was the first restaurant in Sudbury Ontario to serve genuine Japanese cuisine (2001). Under the operation of Jeff and Angela (2006–present), the menu includes sushi, maki, sashimi, teriyaki, tempura, bento boxes, noodle dishes, hot sake, and much more.
Many similar restaurants have since opened, but none match the quality of service, food, atmosphere and price—as our name suggests, "Sapporo #1".
Lunch
Available Monday to Friday from 11:00 a.m. – 3:00 p.m.
Served with miso soup and house salad
SIDE DISHES
Steamed Rice 2.00
Sushi Rice 2.50
Brown Rice 3.00
BROWN RICE
Exchange Sushi Rice for Brown Rice
1pc Nigiri 0.25
6pc Roll 1.00
8pc Roll 1.50
L1.Sashimi 12.95
10 pcs Sashimi, California Roll
L2.Sushi 12.95
8 pcs Nigiri, California Roll
L3.VEGETARIAN MAKI 10.95
Avocado-Cucumber Roll, Yam Roll
L4.MAKI 12.95
California Roll, Dynamite Roll
L5.SPICY MAKI 12.95
Spicy Salmon, Spicy Tuna
L6.SAPPORO DON 10.95
A Bowl of Rice Topped with BBQ Eel, Salmon Skin,
Pickled Veggie
L7.KIMCHI RICE 11.95
Stir-Fried Rice with Kimchi
L8.SEAFOOD YAKISOBA 11.95
Stir-Fried Japanese Noodle
L9.TEMPURA UDON 12.95
Japanese Seafood Noodle Soup with Tempura
L10.VEGE TERIYAKI + TEMPURA 11.95
Grilled Vegetables with Teriyaki Glaze
L11.CHICKEN TERIYAKI + TEMPURA 11.95
Chicken Thigh with Teriyaki Glaze
L12.SALMON TERIYAKI + TEMPURA 12.95
Atlantic Salmon with Teriyaki Glaze
L13.BEEF TERIYAKI + TEMPURA 12.95
Striploin Beef with Teriyaki Glaze
L14.BULGOGI + TEMPURA 12.95
Korean BBQ Sauce Marinated Sliced-Beef
L15.SPICY PORK + TEMPURA 12.95
Sweet Spicy Sauce Marinated Sliced-Pork
L16.SPICY SQUID + TEMPURA 12.95
Stir-Fried Squid with Korean Spicy Sauce
L17.SAPPORO SPECIAL BENTO 21.95
8 pcs Sashimi, 4 pcs Nigiri, 6 pcs California Roll,
5pcs Tempura, Salmon Skin Don
Jeff's Sushi Bar
BROWN RICE
Exchange Sushi Rice for Brown Rice
1pc Nigiri 0.25
6pc Roll 1.00
8pc Roll 1.50
CLASSIC ROLLS
Served with miso soup. Roll or Handroll Pricing.
JAPANESE OMELET 4.00/ 2.50
JAPANESE OMELET 4.00/ 2.50
JAPANESE OMELET 4.00/ 2.50
CALIFORNIA 5.95/ 3.95
SALMON SKIN + CUCUMBER 5.95/ 3.95
SALMON + AVOCADO 6.50/ 4.50
TUNA + CUCUMBER 7.50/ 4.95
SPICY SALMON 6.50/ 3.95
SPICY TUNA 7.95/ 4.95
CRUNCHY ROLL
Japanese Mayo, Tempura Flakes
CRAB 5.95/ 3.95
SALMON 6.50/ 4.50
TUNA 7.95/ 4.95
PHILI ROLL 7.95/ 4.95
Smoked Salmon, Avocado, Cream Cheese
UNAGI + AVOCADO 7.95/ 4.95
YELLOWTAIL 8.50/ 4.95
SWEET LOVE ROLL 8.50/ 4.95
Tuna, Mushrooms, Avocado, Crab Stick, Teriyaki Sauce
DYNAMITE 9.50/ 4.95
Shrimp Tempura, Avocado, Cucumber, Crab Stick, Tobiko, Mayo
FUTO MAKI 8PCS 9.50 4PCS 5.50
Egg, Cucumber, Avocado, Crab Stick, Pickled Radish, Shiitake, Spinach
RAINBOW ROLL 9.95
California with Assorted Fish on the top
SPIDER ROLL 10.95
Avocado, Cucumber, Crab Stick, Deep-Fried Soft Shell Crab
DRAGON 10.95
California Roll wrapped in BBQ Eel
BLACK DRAGON 12.95
Dynamite Roll wrapped in BBQ Eel
RED DRAGON 12.95
Dynamite Roll wrapped in Salmon
GREEN DRAGON 12.95
Dynamite Roll wrapped in Avocado
VEGGIE DRAGON 12.95
House Veggie Roll wrapped in Avocado
BOSTON ROLL 12.95
Salmon, Avocado wrapped in Boiled Shrimp
CATERPILLAR ROLL 12.95
BBQ Eel, Avocado wrapped in Avocado
SIGNATURE ROLLS
Served with miso soup.
TEMPURA ROLL 14.95
Deep-Fried Roll with Assorted Sashimi Marinated in Wasabi Soy Sauce
SAPPORO GREEN ROLL 14.95
Avocado, Asparagus, Chive wrapped in Cucumber, Sun Dried Tomato on top, Japanese Mustard Sauce
BUTTERFLY 15.95
Avocado, Boursin Cheese, Asparagus, Smoked Salmon, Tobiko on the top
SALMON + MISO ROLL 15.95
Pear, Tomato, wrapped in Salmon, Sweet Miso Sauce
KIMCHI + BULGOGI ROLL 15.95
Home-made Kimchi, Bulgogi, Shallot-Tamari Sauce
BEEF TATAKI ROLL 15.95
Seared Beef Sashimi, Crispy King Oyster Mushroom, Yam, Asparagus, Maple-Tamari Reduction
SAKE-BUTTER SCALLOP 16.95
Asparagus, Crispy King Oyster Mushroom, Tobiko, Sauteed Scallops with ake-Butter Sauce on the top
HOT TUNA ROLL 16.95
Spicy Tuna Roll, wrapped in Yellowfin Tuna, Spicy Sauce
DOUBLE BOMB 16.95
Avocado, Cucumber, 4 pcs Tempura Shrimp, Spicy Sauce
NIGIRI SUSHI & SASHIMI
2 pieces per order
TILAPIA 5.00
ALBACORE TUNA 5.50
SALMON 5.00
BUTTER FISH 6.00
YELLOWTAIL 7.00
CRAB STICK 4.00
SCALLOP 5.00
BOILED OCTOPUS 6.00
BOILED SHRIMP 5.00
FLYING FISH ROE 4.00
SALMON BELLY 7.00
YELLOWTAIL BELLY 8.50
MARINATED MACKEREL 6.00
FRESH WATER EEL 8.50
JAPANESE OMELETTE 3.95
FRIED TOFU SKIN 3.50
SASHIMI SUSHI DINNER
Served with miso soup, salad
VEGETARIAN MAKI DINNER 13.95
Avocado + Cucumber Roll, House Veggie Roll
MAKI DINNER (REGULAR OR SPICY) 14.50
Salmon Roll, Sweet Love Roll
FUTO MAKI SET 16.95
Futo Maki, California Roll
CHIRASHI DON 16.95
A Bowl of Rice topped with Assorted Diced Sashimi, Greens, Spicy Lime Sauce
SUSHI DINNER 19.95
10 pcs Assorted Nigiri, Dynamite Roll
SASHIMI DINNER 19.95
14 pcs Assorted Sashimi
SUSHI SASHIMI DINNER 19.95
5 pcs Sashmi, 5 pcs Nigiri, Dynamite Roll
COLD PLATES
CRISPY RICE CAKE + SPICY SALMON 9.95
Deep-Fried Sushi Rice, Spicy Salmon on the top
TORCHED MACKEREL 10.50
Torched Japanese-Style Marinated Mackerel
TORCHED SALMON BELLY SASHIMI 11.50
Sliced Tomato, Wasabi-Tartar Sauce
BEEF TATAKI 11.50
Seared Beef Sashimi, Greens with Ponzu Sauce
TUNA TATAKI 11.95
Seared Tuna Sashimi, Greens with Ponzu Sauce
WASABI YELLOWTAIL 12.95
Japanese Mixed Seaweed, Grated Wasabi + Daikon
VEGETABLE ROLLS
Roll and Handroll pricing.
PICKLED RADISH 4.95/ 3.50
AVOCADO 4.95/ 3.50
CUCUMBER 4.95/ 3.50
AVOCADO + CUCUMBER 4.95/ 3.50
YAM ROLL 5.95/ 3.95
SHIITAKE + CUCUMBER 5.95/ 3.95
HOUSE VEGGIE ROLL 8.50/ 4.95
Deep-Fried Yam, Asparagus, Cucumber, Avocado
ANGELA’S KITCHEN
GRILL
Served with miso soup, Angela’s pickle, choice of rice or mashed potato
VEGETARIAN TERIYAKI 14.95
Crispy Tofu, Vegetables with Teriyaki Glaze
CHICKEN TERIYAKI 16.95
Chicken Thigh with Teriyaki Glaze
SALMON TERIYAKI 16.95
Atlantic Salmon with Teriyaki Glaze
BEEF TERIYAKI 18.95
Striploin Steak with Teriyaki Glaze
SPICY CHICKEN 16.95
Grilled Chicken Thigh with Korean Spicy Sauce
BULGOGI 17.95
Korean BBQ Sauce Marinated Sliced Beef
SPICY PORK 17.95
Sweet Spicy Sauce Marinated Sliced Pork
KALBI 21.00
Grilled L.A Beef Short-Rib Marinated in Korean BBQ Sauce
DEEP FRY
TEMPURA
Served with miso soup, Angela’s pickle, rice
VEGETABLE 13.95
SHRIMP + VEGETABLE 16.95
KATSU (PANKO-FRIED)
Served with miso soup, house salad, Angela’s pickle, choice of rice or mashed potato
CHICKEN with katsu sauce 15.95
PORK with katsu sauce 15.95
TILAPIA with wasabi-tartar sauce 16.95
SALMON with wasabi-tartar sauce 16.95
NOODLES
Served with Angela’s pickle
UDON
Japanese Noodle Soup
VEGETABLE 12.95
SPICY KIMCHI 13.95
TEMPURA 14.95
SEAFOOD 14.95
YAKI UDON
Stir-fried Japanese Thick Noodle
VEGETABLE 14.95
CHICKEN 16.95
SEAFOOD 17.95
YAKI SOBA
Stir-fried Japanese Buckwheat Noodle
VEGETABLE 13.95
CHICKEN 15.95
SEAFOOD 16.95
RAMEN COMBINATION 15.95
Korean Spicy Noodle Soup, 4 pcs Futomaki, 6 pcs Tempura, Kimchi
RICE
Served with miso soup, Angela’s pickle
DONBURI (RICE BOWL)
SPICY SQUID 14.95
CHICKEN 14.95
TON KATSU 15.95
SALMON SKIN 15.95
UNAGI 19.95
STIR-FRIED KIMCHI RICE 13.95
CHICKEN 15.95
PORK 15.95
SEAFOOD 15.95
BI-BIM-BAP
a bowl of rice topped with sauteed vegetables and Kochujang sauce
TOFU 11.95
SPICY CHICKEN 13.95
BULGOGI BEEF 14.95
Party Platters
SASHIMI + SUSHI
SMALL (35pcs) 43.00
15 Sashimi, 12 Nigiri, 8 Maki (DYNAMITE)
MEDIUM (55pcs) 63.00
25 Sashimi, 16 Nigiri, 14 Maki (DYNAMITE, CALI)
LARGE (75pcs) 83.00
30 Sashimi, 23 Nigiri, 22 Maki (DYNAMITE, CALI, FUTOMAKI)
EXTRA LARGE (100pcs) 108.00
32 Sashimi, 30 Nigiri, 28 Maki (DYNAMITE, CALI, FUTOMAKI, AVO+CU)
SASHIMI
SMALL (30pcs) 40.00
MEDIUM (40pcs) 55.00
LARGE (55pcs) 75.00
EXTRA LARGE (70pcs) 95.00
SUSHI
SMALL (35pcs) 38.00
21 Nigiri, 14 Maki (DYNAMITE, CALI)
MEDIUM (55pcs) 58.00
27 Nigiri, 28 Maki (DYNAMITE, CALI, FUTOMAKI, AVO+CU)
LARGE (75pcs) 78.00
35 Nigiri, 40 Maki (DYNAMITE, CALI, FUTOMAKI, AVO+CU, SALMON, YAM)
MAKI
SMALL (28pcs) 28.00
(DYNAMITE, CALI, FUTOMAKI, AVO+CU)
MEDIUM (40pcs) 38.00
(DYNAMITE, CALI, FUTOMAKI, AVO+CU, SALMON, YAM)
LARGE (52pcs) 48.00
(DYNAMITE, CALI, FUTOMAKI, AVO+CU, SALMON, YAM, PHILI, CRUNCHY CRAB, SPICY SALMON)
Appetizers & More
Appetizers
EDAMAME 3.95
TAKO WASABI 4.50
Octopus Marinated with Pickled Wasabi Stems
TOFU KIMCHI 5.95
Soft Tofu topped with Home-made Kimchi
AGEDASHI TOFU 5.95
Crispy Tofu with House-Sauce
GYOZA (BEEF OR VEGETABLE) 5.95
Deep Fried Dumplings with Gyoza Sauce
SALMON NIGIRI 5.95
4 pcs Salmon Nigiri
TAKO YAKI 8.00
Deep-Fried Octopus Balls with Tako Yaki Sauce
KIMCHI TRIO 6.00
3 Kinds of Korean Spicy Pickled Veggies
SEA FOIE GRAS 6.50
Monk Fish Foie Gras, Radish with Lime Pozu
HAND ROLL 6.95
2 of Our Classic Hand Rolls
SPICY BUTTER SHRIMP 8.00
Shrimp, Asparagus, Seven Flavour Chili Pepper
TEMPURA 8.95
2 pcs Shrimp, 9 pcs Vegetables
KARAAGE 8.00
Japanese Style Garlic Fried Chicken
CRISPY SHRIMP MAYO 9.00
Deep-Fried Black Tiger Shrimp with Japanese Mayo
HAMACHI KAMA 9.00
Grilled Yellowtail Neck
SOFT SHELL CRAB 11.95
Deep-Fried Soft Shell Crab with Tempura Sauce
Soups & Salad
Side Dishes
Mashed Potato 2.00
Steamed Rice 2.00
Sushi Rice 2.50
Brown Rice 3.00
HOUSE GREEN SALAD 3.95
Lettuce and Romaine with House Dressing
WAKAME SALAD 4.95
Seaweed Salad with House Dressing
AVOCADO SALAD 5.95
Avocado, Greens with House Dressing
SUNOMONO 7.95
Assorted Shell-Fish Sashimi, Seaweed with Sunomono Dressing
TOFU SALAD 8.50
Crispy Tofu, Greens, Balsamic Vinaigrette
PEAR SALAD 10.95
Pear, Greens, Boursin Cheese with Japanese Mustard Dressing
SPICY SASHIMI SALAD 10.95
Assorted Sashimi Salad with Sweet-Spicy Dressing
MISO SOUP 1.95
WAKAME SOUP 3.50
GYOZA SOUP 3.50
Beer
DOMESTIC BEER 5.00
IMPORTED BEER 5.50
ASAHI (300ml) 5.50
SAPPORO (341ml) 5.50
ASAHI (500ml) 7.50
SAPPORO (650ml) 9.50
Drinks
COFFEE 2.50
SOFT DRINKS 2.00
GREEN TEA 2.00
BOTTLED WATER 2.50
PERRIER 3.00
Dessert
ICE CREAM 3.95
VANILLA, GREEN TEA, RED BEAN, BLACK SESAME
Saki
Ask for pricing.
HAKUTSURU HOUSE SAKE ‘CRANE’
OZEKI KOMO TARU ‘CASK’
KARATAMBA ’DRY WAVE’
YUZU UMESHU ‘CITRUS PLUM WINE’
OZEKI UNFILTERED SAKE
Wine
Ask for pricing.
White
FOLONARI ‘SOAVE’
FOLONARI ‘PINOT GRIGIO’
TWO OCEANS ‘PINOT GRIGIO’
YELLOW TAIL ‘CHARDONNAY’
Red
FOLONARI ‘VALPOLICELLA’
LINDEMANS ‘SHIRAZ-CABERNET’
YELLOW TAIL ‘MERLOT’
YELLOW TAIL ‘CABERNET SAUVIGNON’
MASI ’MODELLO DELLE VENEZIE ROSSO’